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We hope you got benefit from reading it, now let's go back to sw beef and potato massaman curry recipe. You can cook sw beef and potato massaman curry using 12 ingredients and 11 steps. Here is how you do that.
The ingredients needed to make Sw beef and potato massaman curry:
- Use 1 kg of lean stewing beef cubed.
- Provide 1 of onion fine sliced.
- You need 6 of kaffir lime leaves.
- Provide 1 tbs of massa man curry paste.
- Provide 1 tbs of tarrimand paste.
- Take 100 ml of light coconut milk.
- Provide of I tsp fish sauce.
- Take 1 piece of cinnamon.
- Provide 1/2 of kilo of new potatoes.
- You need 1 of small bag of baby spinach.
- You need 1 of stock pot.
- Get 1 1/2 pint of water.
Steps to make Sw beef and potato massaman curry:
- With a couple a sprays of fry light in a large casserole pan fry the massaman paste for a minute.
- Add stewing beef and brown.
- Add onions and soften.
- Add tarrimand paste and kaffir lime leaves and fish sauce.
- Add stock pot and water and coconut milk and stir.
- Add potatoes and spinach and cinnamon stick.
- Place in an oven on 170° for 2 1/2 hours or until it reduced to a thick sauce.
- Serve with rice.
- Don't throw away the excess of coconut milk I freeze mine in 100ml pots for future use.
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Add the Massaman curry paste and fry for a few moments then add the beef stock and coconut milk stir well and bring to a boil. Sw beef and potato massaman curry step by step. With a couple a sprays of fry light in a large casserole pan fry the massaman paste for a minute. Add tarrimand paste and kaffir lime leaves and fish sauce. Add stock pot and water and coconut milk and stir..
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