Easiest Way to Make Homemade Scalloped Potatoes - Free Download

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Before you jump to Scalloped Potatoes recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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We hope you got benefit from reading it, now let's go back to scalloped potatoes recipe. You can cook scalloped potatoes using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Scalloped Potatoes:

1. Use 8 of medium potatoes thinly sliced.
2. Provide 2 1/2 cup of milk.
3. You need 4 tbsp of butter.
4. You need 1/4 tsp of salt.
5. Provide 3 tbsp of flour.
6. Take 1/3 cup of onions.
7. Get 1 tbsp of chili flakes.
8. Get 1 bunch of parsley (optional).

Steps to make Scalloped Potatoes:

1. Preheat oven to 350°F. Grease casserole.
2. In a saucepan, melt 3 tbsp butter, add onions and cook till tender stirring occasionally. Add flour, salt & pepper. Continue stirring till smooth & bubbly. Remove from heat and stir in the milk. Bring to boil while stirring..
3. Arrange potatoes 🥔 in casserole. Pour sauce over potatoes. Sprinkle parsley & cut remaining butter on top of the potatoes..
4. Cover bake for 30mins then uncover & bake for 1hr 10mins. Let it sit for 🔟minutes before serving..

Delicious scalloped potatoes, thinly sliced potatoes baked with butter, bacon, onion, chives, parsley, Gruyere, Parmesan and cream. Scalloped potatoes are thinly sliced potatoes cooked in a creamy sauce. Typically speaking, potatoes cooked in a cheese sauce are referred to as "au gratin" potatoes, but many recipes for. Scalloped potatoes, as a rule, are saucy and cheesy to the max. Spoiler: There's a lot of cheese involved.

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